Artists Alley 2016

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Beginning November 5th, “Artists Alley” will be at the Orange Home Grown Farmers & Artisans Market. This is an annual event featuring local artisans and crafters.  Artists Alley features quality hand-made goods that make perfect gifts for anyone on your holiday shopping list. Support local this holiday season and make your way down to the Orange Home Grown Farmers & … Read More

A Visit With The Mushroom Man

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Chris Zoeller, otherwise know as” The Mushroom Man” by his family, will be making his debut at the Orange Home Grown Farmer’s & Artisans Market this weekend. Chris and his fiancé live in a charming historic 1930’s adobe home on the boarder of Orange and Santa Ana. Chris found his love for growing mushrooms less than a year ago when … Read More

Howloween Petacular at the Market 2016

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Dress up those furry friends and head on down to the Orange Home Grown Farmers & Artisans Market on Saturday October 22nd for a day of Halloween fun! Our Annual Halloween Petacular event is sponsored this year by the Pet Hospital! Featuring pet rescue organizations, pet info booths, Halloween costume contest for pets and kids, pet adoption opportunities, goodie bags, … Read More

Celebrating Random Act of Mendez for Hispanic Heritage Month

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ORANGE, CA – Orange Home Grown Farmers & Artisans Market is celebrating Random Act of Mendez in honor of the 70-year anniversary of the landmark OC school desegregation case Mendez v. Westminster on Saturday, October 15, the final day of Hispanic Heritage Month. Emmy-winning Mendez documentary filmmaker Sandra Robbie launched Random Act of Mendez this fall to celebrate the Mendez … Read More

Cool Season Vegetable Talk at the OHG Education Farm

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Cool-season veggies grow best at temperatures averaging 15° cooler than those needed by warm season types. Many have edible leaves or roots such as lettuce and spinach, others (like artichokes, broccoli, cauliflower) are grown for their immature flowers. A few such as peas produce edible seeds. Come out to the OHG Education Farm on Saturday October 1st at 1:30pm to … Read More

Cool Season Vegetables- OHG Education Farm FREE Talk

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Cool-season veggies grow best at temperatures averaging 15° cooler than those needed by warm season types. Many have edible leaves or roots such as lettuce, spinach, carrots, and radishes. Others, like artichokes, broccoli, and cauliflower are grown for their immature flowers. A few, like peas and broad beans produce edible seeds. Most cool-season vegetables can endure short periods of frost. … Read More

Farmer’s Market to Table Dinner

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The first ever “Farmer’s Market to Table Dinner” in Orange County is here! Enjoy an Al Fresco meal under the stars at the historic Villa Park Orchards Packinghouse. Featuring locally sourced, sustainably grown, and ethically harvested seasonal foods, prepared by some of the most talented chef’s in Orange County. This will be an amazing evening you won’t want to miss, … Read More

Old World Bread Baked for You in Old Towne Orange- GrampyPats Style

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Slow and clean bread is yours to be enjoyed at the Orange Home Grown Farmer’s & Artisans Market every Saturday! Patrick Jeannette aka GrampyPats (almost famous) Sourdoughs waxes eloquently while describing his bread making process.  He’s been around the world learning the trade and exchanges information frequently with his online baking guild. His most recent trip was to Cortona, Italy, a … Read More

Visit with yogurt makers- Bonjour!

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Yogurt alchemy is available at the Orange Home Grown Farmers & Artisans Market. Live active probiotic cultures, naturally sweetened, organic ingredients grown by Californian farmers, milk from healthy pastured sheep, make this French style yogurt an Orange Home Grown favorite. Inspired by her physician father, who believes in the healing qualities of food over using pharmaceuticals, and the longevity of … Read More

Visit with Seeds of Xanadu

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Justin loves to cook and he’s been all over the world dining in Michelin star restaurants as part of job working for Tastemade. His roots are dipped in social justice. He is passionate about global food issues such as Genetically Modified Organisms (GMOs), food justice and access to healthy local food for all. His contribution to society is to help … Read More